Displaying items by tag: San Chez Bistro
San Chez, ROAM owner resumes plans for casual seafood restaurant in downtown GR
GRAND RAPIDS — Cindy Schneider was ready to apply for a small business loan in March 2020 to open a new restaurant in downtown Grand Rapids when COVID-19 put her plans on hold.
Resilient and agile: Restaurant industry tackles a potentially long-term transformation as consumer behavior and buying patterns shift
Restaurant owners have had to get creative and at times take extreme cost-cutting measures to keep their doors open this year, indicating the COVID-19 pandemic’s long-term effects for the industry.
Restaurant owners ready to comply with latest order, but question effectiveness
Restaurant owners are seeking clarification from the Michigan Department of Health and Human Services on last week’s revised emergency order requiring bars and restaurants to gather names and contact information from patrons.
Small businesses in the food system ‘maintaining’ as COVID-19 fallout continues
For a sector with already thin margins, restaurants and other small food businesses are just looking to stay above water as pandemic restrictions slowly lift.
San Chez bistro rethinks shared plates, new project delayed
Restaurants across Michigan are slowly reengaging under occupancy limits and heightened measures to protect workers and patrons’ safety.
New public restroom aims to revitalize GR Heartside community
GRAND RAPIDS — A downtown public restroom set to break ground this week in the Grand Rapids Heartside district is meant to benefit all community members, but will also help address longstanding concerns from neighboring businesses.