Displaying items by tag: foodagri
GRAND RAPIDS — The owners of That Early Bird Cafe and Little Bird restaurants — like countless other businesses — have taken stock of what works well during the pandemic, both to weather the short-term disruption as well as set themselves up for long-term success.
Facing limited capacity and modified business models, restaurants in every segment are looking for all possible ways to whittle down costs.
CROCKERY TOWNSHIP — Agri-Med LLC has added a third recreational cannabis dispensary to its West Michigan portfolio as its Exit 9 Provisionary in Crockery Township is now authorized for both medical and adult-use sales.
KALAMAZOO — With an uncertain future ahead and the opportunity to make a clean exit from his business, owner Kevin Tibbs and his team at Kalamazoo-based Tibbs Brewing Company announced this week that it would be shutting its doors.
LANSING — More than a dozen statewide beer, wine and liquor retailers spoke out against a potential liquor license at the Michigan Liquor Control Commission Wednesday as corporate retailer Total Wine & More seeks to establish its first store in Michigan.
Steven Martinez-Thiel put together a detailed timeline that would transform his love and expertise of breakfast tacos and Tex-Mex fare into a new food business.
Grand Rapids-based snack food maker Cheeze Kurls Inc. has been acquired by a Florida private investment firm.
MUSKEGON — About five years ago, the fledgling Pigeon Hill Brewing Co. LLC in Muskegon shipped its beer out of the state for the first time when it sent a single keg to the Craft Brewers Conference in Philadelphia.
GREENVILLE — Castle Brewing Co. has been acquired by a new team hoping to bring brewing experience and possibly a new concept to the Montcalm County brewpub.