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Displaying items by tag: small business

The Michigan Economic Development Corp. announced Friday that it would soon start accepting applications for up to $15,000 relief grants from small businesses “disproportionately impacted” by COVID-19 pandemic restrictions.

Published in Small Business

The head of the Small Business Association of Michigan says he’s “cautiously optimistic” that Gov. Gretchen Whitmer and state legislators can agree on a bill that would allow businesses to defer property tax payments.

Published in Small Business

GRAND RAPIDS — The Grand Rapids Area Chamber of Commerce is urging Gov. Gretchen Whitmer and legislative leaders to enact assistance for businesses affected by the most recent state restrictions.

Published in Small Business

Professional burnout was a big problem in health care well before COVID-19.

Published in Health Care

Calls to support small businesses during the holiday shopping season have perhaps never been louder than this year.

Published in Small Business

The Michigan Strategic Fund has approved a $10 million COVID-19 relief grant program for small businesses that were harmed by recent state restrictions affecting restaurants and entertainment facilities.

Published in Small Business

Gov. Gretchen Whitmer met virtually today with small business owners who received support from a state grant program and discussed the importance that additional federal support would have on their businesses. 

Published in Small Business

When the COVID-19 pandemic delayed the opening of Daimond Dixon’s athlete training and recovery facility, he and his wife Regina decided they would still find a way to train athletes and fitness enthusiasts.

Published in Small Business

ALGOMA TOWNSHIP — Jarred Sper is turning 45 acres of his backyard property near Rockford into a rustic off-the-grid camping experience meant to let visitors unplug and connect with nature. 

Published in Small Business

GRAND RAPIDS — Black Calder Brewing Co. is launching its first beer on Nov. 27, or “The Blackest Friday,” as the new brewery’s owners are calling it.

Published in Food/Agribusiness
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