When Jermale and Anissa Eddie opened Malamiah Juice Bar LLC in 2013, the couple aimed to be role models not just for their three sons, but also for the rest of the Black and brown community.

HOLLAND — Leon Slikkers’ recent retirement as chairman of Tiara Yachts Inc. marks a new chapter for the family business, which has seen a boom in recent years as younger generations consider joining the company.

WYOMING — Linus and Renata De Paoli left their corporate lives working as engineers in Germany and have opened a new brewery to introduce a range of international food and beer culture to West Michigan.

The widespread shift to remote working has caused many small dry cleaning businesses to shut down or adapt to stay afloat.

GRAND RAPIDS — Lt. Gov. Garlin Gilchrist was in Grand Rapids Monday touting the Whitmer administration’s Economic Jumpstart Plan for small businesses as billions of dollars in federal COVID-19 relief funding comes into Michigan.

GRAND RAPIDS — Eligible small businesses located on the west and south sides of Grand Rapids can soon apply for grants of up to $10,000 to help mitigate the effects of the COVID-19 pandemic. 

BYRON CENTER — After selling off his telecommunications firm in the mid-2000s, Adam Harris ventured into another emerging technology field poised for rapid growth: renewable energy.

GRAND RAPIDS — Cindy Schneider was ready to apply for a small business loan in March 2020 to open a new restaurant in downtown Grand Rapids when COVID-19 put her plans on hold.

GRAND RAPIDS — Gov. Gretchen Whitmer has signed legislation that eases restrictions on the self distribution of spirits while also giving local distillers an easier path to bring canned cocktails to market.

GRAND RAPIDS — When Winsome Kirton worked in advertising, she was often disappointed by executives’ uninspired corporate gifts that didn’t match the company’s values. 

KALAMAZOO — A grant program launched last year to provide crucial relief to small businesses in Kalamazoo at the height of the COVID-19 pandemic will offer a second round of funding to 90 additional businesses.

MUSKEGON — Agri-Med LLC’s three dispensaries — which operate as Park Place Provisionary in Muskegon, Edmore Provisionary in Edmore, and Exit 9 Provisionary in Nunica — will be rebranded and operate as New Standard stores under an agreement announced this week. 

GRAND RAPIDS — Ferris Coffee & Nut Co. is closing two of its Grand Rapids locations at the end of the month as the company rebounds from the COVID-19 pandemic. 

Restaurant owners can start applying today for $28.6 billion available under the federal Restaurant Revitalization Fund.

GRAND RAPIDS — Saugatuck Brewing Co. announced that it has purchased the former Creston Brewery, giving the Douglas-based brewer a foothold in Grand Rapids.

Turn Key Installation LLC, a Grandville-based contracting company that specializes in conveyor systems, made a recent strategic acquisition by purchasing another West Michigan business.

The COVID-19 pandemic and accompanying shutdowns of bars, brewpubs, taprooms and tasting rooms had an undeniably negative effect on West Michigan craft beverage makers and their balance sheets.

Over the course of the COVID-19 pandemic, Dennis Grumm’s brand of can seamers went from a luxury amenity to a requirement for many craft beverage producers.

Looking back on a 2020 plagued by the COVID-19 pandemic, Ed Collazo didn’t sound like a business owner who just saw his company’s revenue plummet by half a million dollars for the year.

Opening a cannabis dispensary comes with significant barriers, but West Michigan entrepreneurs are looking at opportunities other than retail storefronts to get their foot in the door of the burgeoning industry.

GRAND RAPIDS — The city’s first cannabis dispensary has launched a business incubator called Fluresh Accelerator, which aims to increase access and equity in the growing cannabis industry.

Kent County restaurant owners will get a break from paying food service licensing fees for 2021 after county commissioners approved the one-time waiver on Thursday.

GRAND RAPIDS — Brothers Chris and Andy Schaefer managed through cost overruns and construction delays during the COVID-19 pandemic and recently opened their new Pux Cider Taphouse in the city’s Midtown neighborhood.

Venue owners celebrated in late December when the $900 billion federal stimulus package was passed and included $15 billion earmarked for live venues. But more than two months have passed and funding applications still haven’t been released, pending guidance from federal officials.

BYRON CENTER — It’s hard for Break Room Therapy owner Dawn Levian to tell whether she is getting more customers by word of mouth since opening two years ago or because people are looking for an outlet for pandemic-induced stress. 

GRAND RAPIDS— Safety training company TrainMOR saw business come to a screeching halt last spring when the COVID-19 pandemic caused major disruptions to the general industrial clients that it serves.

Max Friar, managing partner at Grand Rapids-based M&A firm Calder Capital LLC, routinely found his company passing on potential clients because of the size of their businesses.

Working in the wedding industry during the COVID-19 pandemic and widespread restrictions on large gatherings has been stressful for Jennifer Elenbaas.

KALAMAZOO — As she connected with businesses during the COVID-19 pandemic, long-time professional recruiter Sheri Welsh noticed that HR departments were becoming largely depleted as the economic slowdown decimated many industries.

As clients began reaching out in recent weeks to gather documents and apply for forgiveness of their federal Paycheck Protection Program loans from last year, executives at Level One Bank urged them to wait.